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Updated: Aug 14, 2026

Antimicrobial Peptides Produced by Selective Pressure Incorporation of Non-canonical Amino Acids
11:56

Antimicrobial Peptides Produced by Selective Pressure Incorporation of Non-canonical Amino Acids

Published on: May 4, 2018

Enhancement of Pediocin Production in Pediococcus pentosaceus SNSS18 by Exogenous Amino Acids and Nucleobases: A

Xiaojing Guo1, Mingzhu Wei1, Yifan Mao1

  • 1Key Laboratory of Food Nutrition and Health in Universities of Shandong, College of Food Science and Engineering, Shandong Agricultural University, 61 Daizong Street, Tai'an 271018, China.

Foods (Basel, Switzerland)
|August 13, 2026
PubMed

Keywords:
Pediococcus pentosaceusamino acidsnucleobasespediocinquorum sensingwhole-genome analysis

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