Quercetin Enhances Innate Immunity in Caenorhabditis elegans Against Pseudomonas aeruginosa via Redox Homeostasis and

Boya Ouyang1, Quanyong Wu1, Zebin Zou1

  • 1Universidade de Vigo, Nutrition and Bromatology Group, Department of Analytical Chemistry and Food Science, Instituto de Agroecoloxía e Alimentación (IAA) - CITEXVI, 36310 Vigo, Spain; Instituto de Agroecoloxía e Alimentación (IAA), Universidade de Vigo, Campus Auga, 32004 Ourense, Spain.

Abstract