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Updated: Sep 2, 2026

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Published on: April 22, 2022

Maturity-dependent changes in the nutritional, functional, mineral, and structural properties of dragon fruit peel

Mangalambika Balaji1, Utpal Das1, Rahul Vashishth2

  • 1Department of Horticulture and Food Science, Vellore Institute of Technology (VIT) School of Agriculture Innovations and Advanced Learning, Vellore Institute of Technology, Vellore, Tamil Nadu, India.

Frontiers in Plant Science
|September 1, 2026
PubMed
Abstract

Keywords:
Selenicereus spp.antioxidant activitydragon fruit peelfunctional propertiesmineral compositionnutritional compositionstructural characterization

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