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Advancing Analytical Technologies for Rapid Food Freshness Detection: A Comprehensive Review

Lin Cheng1, Yangyang Lu2, Yi Shao2

  • 1Modern Industrial College of Traditional Chinese Medicine and Health, Lishui University, 1 Xueyuan Road, Lishui 323000, China.

Foods (Basel, Switzerland)
|September 26, 2026
PubMed

Keywords:
biosensorfood freshnessrapid detectionsensory simulationspectral imaging

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