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Updated: Oct 7, 2026

Untargeted Liquid Chromatography-Mass Spectrometry-Based Metabolomics Analysis of Wheat Grain
Published on: March 13, 2020
Comparative genomics reveals hidden genetic determinants of wheat gluten quality
Jijin Zhang1,2, Zhanxiang Wang1,2, Wenjia Zhang3
1Laboratory of Advanced Breeding Technologies, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, 100101, China.
Abstract:
Integrating comparative genomics, QTL mapping and haplotype association revealed variation associated with wheat gluten quality. Structural variants may have larger effects and epistasis provided additional predictive information. These findings highlight structural variation and epistasis as important considerations for breeding wheat with improved gluten quality.
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