Conformation of gramicidin S

The use of common bean (Phaseolus vulgaris) traditional varieties and their mixtures with commercial varieties to manage bean fly (Ophiomyia spp.) infestations in Uganda.

Journal of pest science·2016

Microbiological survey of raw and ready-to-eat leafy green vegetables marketed in Italy.

International journal of food microbiology·2015

Minimum alveolar concentration threshold of sevoflurane for postoperative dream recall.

Minerva anestesiologica·2014

Latissimus dorsi transfer for primary treatment of irreparable rotator cuff tears.

Journal of orthopaedics and traumatology : official journal of the Italian Society of Orthopaedics and Traumatology·2014

Metal chelates anchored to poly-L-peptides and linear D,L-α-peptides with promising nanotechnological applications.

Nanotechnology·2012

Molecular typing of Brucella field strains isolated in Italy.

Veterinaria italiana·2010

Inherent α-Helix Around Tyrosine 183 in the Intrinsically Disordered Tail of the Multi-Site Docking Platform Gab1.

Biopolymers·2026

Role of Water in Starch Mechanical Treatment.

Biopolymers·2026

Fluorescent Leaf-Like Structures Formed by Self-Assembly of Green Fluorescent Protein.

Biopolymers·2026

Zeolite-Reinforced PVA/Chitosan/Hyaluronic Acid Composite Films as Biocompatible Tissue Patches.

Biopolymers·2026

Integrated Processing of Sugar Beet Pulp: Pectin and Microcrystalline Cellulose Production and Their Properties.

Biopolymers·2026

Methionine Oxidation Stabilizes α-Helices but Attenuates Biological Activity in Amphipathic Peptides.

Biopolymers·2026

Multilocus-Derived Genetic Variability and Pathogenicity of Colletotrichum Species from the Mid-Atlantic United States Associated with Anthracnose in Pepper.

Phytopathology·2026

Application of in vitro digestion and dialysability procedure for bioavailability evaluation of toxic elements in green leafy vegetables: a realistic health risk assessment by Monte Carlo simulation.

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment·2026

Effects of Psyllium Husk Gel on Phase Redistribution, Microstructure, and Thermal Properties of Whole Wheat Dough and Steamed Bread Quality.

Journal of texture studies·2026

Expanding grass pollen allergomes: benefits for the molecular profiling of products used for in vivo allergy diagnosis.

Frontiers in allergy·2026

QTL pyramiding uncovers epistatic interactions that modify cuticle phenolics in tomato.

Frontiers in plant science·2026

In vitro and field efficacy of fungicides and postharvest 1-methylcyclopropene against dry lenticel rot (Ramularia mali).

Frontiers in plant science·2026

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Conformation of gramicidin S

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The use of common bean (Phaseolus vulgaris) traditional varieties and their mixtures with commercial varieties to manage bean fly (Ophiomyia spp.) infestations in Uganda.

Microbiological survey of raw and ready-to-eat leafy green vegetables marketed in Italy.

Minimum alveolar concentration threshold of sevoflurane for postoperative dream recall.

Latissimus dorsi transfer for primary treatment of irreparable rotator cuff tears.

Metal chelates anchored to poly-L-peptides and linear D,L-α-peptides with promising nanotechnological applications.

Molecular typing of Brucella field strains isolated in Italy.

Inherent α-Helix Around Tyrosine 183 in the Intrinsically Disordered Tail of the Multi-Site Docking Platform Gab1.

Role of Water in Starch Mechanical Treatment.

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Zeolite-Reinforced PVA/Chitosan/Hyaluronic Acid Composite Films as Biocompatible Tissue Patches.

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Methionine Oxidation Stabilizes α-Helices but Attenuates Biological Activity in Amphipathic Peptides.

Multilocus-Derived Genetic Variability and Pathogenicity of Colletotrichum Species from the Mid-Atlantic United States Associated with Anthracnose in Pepper.

Application of in vitro digestion and dialysability procedure for bioavailability evaluation of toxic elements in green leafy vegetables: a realistic health risk assessment by Monte Carlo simulation.

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Conformation of gramicidin S

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