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Updated: Aug 9, 2026

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
08:38

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods

Published on: September 10, 2016

Utilization of milk proteins as starting materials for other foodstuffs

C V Morr

    The Journal of Dairy Research
    |April 1, 1979
    PubMed

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