Yeast strain improvement by protoplast fusion and transformation

The effectiveness of an Australian community suicide prevention networks program in preventing suicide: a controlled longitudinal study.

BMC public health·2022

Lessons learnt from the field: a qualitative evaluation of adolescent experiences of a universal mental health education program.

Health education research·2020

Effect of community members' willingness to disclose a mental disorder on their psychiatric symptom scores: analysis of data from two randomised controlled trials of mental health first aid training.

Epidemiology and psychiatric sciences·2019

The distribution of cadmium, copper, lead, zinc and calcium in the tissues of the earthworm Lumbricus rubellus sampled from one uncontaminated and four polluted soils.

Oecologia·2017

Disclosure of mental health problems: findings from an Australian national survey.

Epidemiology and psychiatric sciences·2017

Beliefs about dangerousness of people with mental health problems: the role of media reports and personal exposure to threat or harm.

Social psychiatry and psychiatric epidemiology·2016

Quantitative analysis of autoradiograms.

Experientia. Supplementum·1989

Regulatory peptides in the mammalian urogenital system.

Experientia. Supplementum·1989

Transgenic mouse models and peptide producing endocrine tumours: morpho-functional aspects.

Experientia. Supplementum·1989

The use of cell and tissue culture techniques in the study of regulatory peptides.

Experientia. Supplementum·1989

Sex determining mechanisms: an evolutionary perspective.

Experientia. Supplementum·1987

The evolution of sexes.

Experientia. Supplementum·1987

Spirulina (Arthrospira platensis) protein as a sustainable alternative fining agent for wine: extraction, optimization and comparative mechanistic evaluation of proanthocyanidin removal in model wine systems.

Food chemistry: X·2026

A novel cucurbit[6]uril derivative-based integrated SPME-GC analysis system for efficiently determining the migration of multiple classes of plastic additives from food contact materials.

Food chemistry: X·2026

Lactic acid bacteria fermentation drives metabolic remodeling to enhance anti-hyperuricemic potential and flavor quality of Portulaca oleracea juice.

Food chemistry: X·2026

Stage-specific accumulation of characteristic aroma compounds in Lichuan black tea manufactured from 'Echa 10'.

Food chemistry: X·2026

Deciphering Spatiotemporal Dynamics of Fermented Grains in the Jiangxiangxing Baijiu Production Process: Insights From a Transformer-Based Deep Learning Model.

Journal of food science·2026

Intestinal cGAS-STING-IFN signalling promotes obesity by downregulating microbiota-derived IAA in male mice.

Nature metabolism·2026

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Yeast strain improvement by protoplast fusion and transformation

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The effectiveness of an Australian community suicide prevention networks program in preventing suicide: a controlled longitudinal study.

Lessons learnt from the field: a qualitative evaluation of adolescent experiences of a universal mental health education program.

Effect of community members' willingness to disclose a mental disorder on their psychiatric symptom scores: analysis of data from two randomised controlled trials of mental health first aid training.

The distribution of cadmium, copper, lead, zinc and calcium in the tissues of the earthworm Lumbricus rubellus sampled from one uncontaminated and four polluted soils.

Disclosure of mental health problems: findings from an Australian national survey.

Beliefs about dangerousness of people with mental health problems: the role of media reports and personal exposure to threat or harm.

Quantitative analysis of autoradiograms.

Regulatory peptides in the mammalian urogenital system.

Transgenic mouse models and peptide producing endocrine tumours: morpho-functional aspects.

The use of cell and tissue culture techniques in the study of regulatory peptides.

Sex determining mechanisms: an evolutionary perspective.

The evolution of sexes.

Spirulina (Arthrospira platensis) protein as a sustainable alternative fining agent for wine: extraction, optimization and comparative mechanistic evaluation of proanthocyanidin removal in model wine systems.

A novel cucurbit[6]uril derivative-based integrated SPME-GC analysis system for efficiently determining the migration of multiple classes of plastic additives from food contact materials.

Lactic acid bacteria fermentation drives metabolic remodeling to enhance anti-hyperuricemic potential and flavor quality of Portulaca oleracea juice.

Stage-specific accumulation of characteristic aroma compounds in Lichuan black tea manufactured from 'Echa 10'.

Deciphering Spatiotemporal Dynamics of Fermented Grains in the Jiangxiangxing Baijiu Production Process: Insights From a Transformer-Based Deep Learning Model.

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