Thermodynamics of protein-ligand interactions: calorimetric approaches

The 'Janus' nature of proteins: systems at the verge of the microscopic and macroscopic world.

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Partial molar volumes of proteins: amino acid side-chain contributions derived from the partial molar volumes of some tripeptides over the temperature range 10-90 degrees C.

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Protein heat capacity: inconsistencies in the current view of cold denaturation.

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Matrix-assisted in vitro refolding of Pseudomonas aeruginosa class II polyhydroxyalkanoate synthase from inclusion bodies produced in recombinant Escherichia coli.

The Biochemical journal·2001

Folding energetics of ligand binding proteins. I. Theoretical model.

Journal of molecular biology·2001

Folding energetics of ligand binding proteins II. Cooperative binding of Ca2+ to annexin I.

Journal of molecular biology·2001

Detailed analysis of protein structure and function by NMR spectroscopy: survey of resonance assignments.

Annual review of biophysics and bioengineering·1984

Sequence-determined DNA separations.

Annual review of biophysics and bioengineering·1984

Mathematical modeling in immunology.

Annual review of biophysics and bioengineering·1983

Dynamically biased microcanonical treatment of HCl dissociative chemisorption on Au(111) yields thermal associative desorption dynamics by detailed balance.

The Journal of chemical physics·2026

Solvation thermodynamics revisited.

The Journal of chemical physics·2026

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Journal of biomolecular structure & dynamics·2026

Computer models predict differential dendritic vulnerability with ischemia and spreading depression.

PLoS computational biology·2026

AMOEBA Polarizable Atomic Multipole Force Field Parameters for Flavins.

Journal of chemical theory and computation·2026

Piecewise Constraints for Exact End Point Sampling with λ-Dynamics.

Journal of chemical theory and computation·2026

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Thermodynamics of protein-ligand interactions: calorimetric approaches

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The 'Janus' nature of proteins: systems at the verge of the microscopic and macroscopic world.

Partial molar volumes of proteins: amino acid side-chain contributions derived from the partial molar volumes of some tripeptides over the temperature range 10-90 degrees C.

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Matrix-assisted in vitro refolding of Pseudomonas aeruginosa class II polyhydroxyalkanoate synthase from inclusion bodies produced in recombinant Escherichia coli.

Folding energetics of ligand binding proteins. I. Theoretical model.

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Detailed analysis of protein structure and function by NMR spectroscopy: survey of resonance assignments.

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