[Chickens as a vehicle for transporting salmonellae in food]

Home enteral nutrition in Spain; NADYA registry 2011-2012.

Nutricion hospitalaria·2014

[Home-Based Parenteral Nutrition (HBPN)-associated hepatobiliary complications].

Nutricion hospitalaria·2011

[A protocol for the diagnosis and treatment of metabolic osteopathy in patients with home-based parenteral nutrition].

Nutricion hospitalaria·2007

[Dilemmas of health financing].

Salud publica de Mexico·1989

Q fever in the Basque Country: 1981-1984.

Reviews of infectious diseases·1985

[Childhood accidents in primary health care].

Revista de sanidad e higiene publica·1995

[The evaluation of the preventive services for the pediatric population in Agaronese health centers].

Revista de sanidad e higiene publica·1995

[The acceptability of the health services contract by the primary care health professionals in Madrid: a qualitative research].

Revista de sanidad e higiene publica·1995

[Analysis of the efficiency of the screening of anti-HVA IgG antibodies before active or passive immunization].

Revista de sanidad e higiene publica·1995

[Breast cancer prevention program in Valenciana community. Assessment 1992-1993].

Revista de sanidad e higiene publica·1995

[Rational structures in health education models: basics and systematization].

Revista de sanidad e higiene publica·1995

Human diets in transition: evolutionary legacies, cultural change and modern food environments.

Journal of anthropological sciences = Rivista di antropologia : JASS·2026

Food characterization in the omics era: current advances, analytical approaches, and future perspectives.

Frontiers in nutrition·2026

Inhibitory effect of gut microbiota-fermented trisaccharide GuFGa (Glc-Fuc-Gal) on Campylobacter jejuni: insights from transcriptomic and metabolomic analyses.

Marine life science & technology·2026

Consumer Perceptions and Behaviors Toward Fermented Foods: Insights From a Canadian Survey.

Food science & nutrition·2026

Advances in Sunflower Seed Oil: Intelligent Quality Evaluation, Processing Innovations, and Component Analysis.

Comprehensive reviews in food science and food safety·2026

Assessment of microbiological quality and safety in frozen ready-to-eat foods in Korea.

Food science and biotechnology·2026

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[Chickens as a vehicle for transporting salmonellae in food]

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Home enteral nutrition in Spain; NADYA registry 2011-2012.

[Home-Based Parenteral Nutrition (HBPN)-associated hepatobiliary complications].

[A protocol for the diagnosis and treatment of metabolic osteopathy in patients with home-based parenteral nutrition].

[Dilemmas of health financing].

Q fever in the Basque Country: 1981-1984.

[Childhood accidents in primary health care].

[The evaluation of the preventive services for the pediatric population in Agaronese health centers].

[The acceptability of the health services contract by the primary care health professionals in Madrid: a qualitative research].

[Analysis of the efficiency of the screening of anti-HVA IgG antibodies before active or passive immunization].

[Breast cancer prevention program in Valenciana community. Assessment 1992-1993].

[Rational structures in health education models: basics and systematization].

Human diets in transition: evolutionary legacies, cultural change and modern food environments.

Food characterization in the omics era: current advances, analytical approaches, and future perspectives.

Inhibitory effect of gut microbiota-fermented trisaccharide GuFGa (Glc-Fuc-Gal) on Campylobacter jejuni: insights from transcriptomic and metabolomic analyses.

Consumer Perceptions and Behaviors Toward Fermented Foods: Insights From a Canadian Survey.

Advances in Sunflower Seed Oil: Intelligent Quality Evaluation, Processing Innovations, and Component Analysis.

Assessment of microbiological quality and safety in frozen ready-to-eat foods in Korea.

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[Chickens as a vehicle for transporting salmonellae in food]

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