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Environment of the aromatic chromophores of acyl carrier protein
Abstract:
Acyl carrier protein contains two phenylalanines (residues 28 and 50) and one tyrosine (residue 71). The environment of these chromophores was assessed using first-derivative spectroscopy to examine the uv absorption spectrum of acyl carrier protein in detail. In particular, the phenylalanine absorption maxima were perturbed from the water spectrum, and experiments with model systems suggested that the phenylalanines of acyl carrier protein reside in an environment more similar to acetonitrile than water. The spectrum in the phenylalanine region resulted from the tertiary folding of the protein since these features disappeared in the absorption spectrum of the denatured acyl carrier protein. Tyrosine-71 appears to be a partially buried residue based on the native minus denatured ACP difference spectrum as well as solvent and thermal perturbation spectra. The attachment of a fatty acid to acyl carrier protein resulted in a shift in the absorption spectrum of tyrosine-71 consistent with this chromophore being in a more hydrophobic environment in the acylated protein. The apolar environment of the aromatic amino acids in acyl carrier protein suggests that they are structural components of the hydrophobic sequences that comprise the fatty acid-binding domain of this protein.