[Effect of plant protein on pancreatic exocrine function in chronic kidney failure patients]

Patients with chronic renal failure received the diet in which plant protein accounted for 80% of protein component. There was a definite decline in the serum of amylase and lipase activity. The activity of trypsin and its inhibitor remained the same whereas the control group manifested its elevation. In administering the diet for a long time one should consider the possibilities of the occurrence of the action of plant proteinase inhibitors.