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Typhoid fever. An epidemic with remarkably few clinical signs and symptoms

Insights

A 1981 foodborne typhoid fever outbreak in San Antonio showed mild, nonspecific symptoms like fever and headache. This common-source epidemic of Salmonella typhi infections had a favorable outcome in most patients.

Area of Science:

  • Epidemiology
  • Infectious Diseases
  • Public Health

Background:

  • A significant foodborne outbreak of typhoid fever occurred in San Antonio, Texas, in the fall of 1981.
  • The epidemic involved 80 confirmed cases, highlighting a public health concern.

Purpose of the Study:

  • To summarize the clinical presentation and outcomes of patients during this specific typhoid fever outbreak.
  • To compare the clinical findings with previous typhoid fever cases in the United States.

Main Methods:

  • Retrospective analysis of clinical data from 34 confirmed typhoid fever patients.
  • Review of initial symptoms, physical examination findings, and laboratory results, including liver function tests.

Main Results:

  • Patients presented with nonspecific symptoms: fever (93%), headache (57%), diarrhea (33%), and anorexia (30%).
  • Initial diagnoses were often misleading, commonly suggesting urinary or respiratory tract infections.
  • Classic physical findings like hepatomegaly (7%), splenomegaly (13%), and rose spots (5%) were infrequent.
  • Abnormal liver function tests (elevated SGOT) were observed in 95% of patients.

Conclusions:

  • Typhoid fever in this outbreak presented with mild and nonspecific manifestations.
  • The clinical picture differed from previous US-based series, emphasizing varied disease presentation.
  • The outbreak demonstrated a uniformly favorable outcome for affected individuals.

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