Rapid microbiochemical method for identification of Gardnerella (Haemophilus) vaginalis

A rapid biochemical method for the identification of Gardnerella vaginalis has been developed. The method is based on the fermentation of starch and raffinose and on the hydrolysis of hippurate. With this new procedure, identification was confirmed for 390 of 396 G. vaginalis isolates within 1 h after their inoculation into the three substrates.