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Abomasal protein infusions for growing steers fed corn grain rations
Journal of Animal Science
|January 1, 1982
Summary
Nitrogen balance in growing steers was not limited by postruminal amino acids when fed a urea-supplemented corn diet. Increasing casein infusion did not improve nitrogen retention, suggesting other nutrients were limiting.
Area of Science:
- Animal Nutrition
- Ruminant Physiology
- Nutrient Metabolism
Background:
- Growing steers fed urea-supplemented corn diets may have nutrient limitations.
- Postruminal nutrient supply is crucial for optimizing growth performance.
Purpose of the Study:
- To evaluate the impact of abomasal casein infusion on nitrogen balance in steers.
- To determine if feed intake level affects the response to postruminal protein supplementation.
- To assess the benefit of supplemental abomasal urea on nitrogen retention.
Main Methods:
- Five growing steers received abomasal infusions of casein (0-120 g) in a 5x5 Latin square.
- A second study used four steers to compare ad libitum vs. limit-feeding with casein infusion.
- A third trial infused urea or dextrose into steers to assess nitrogen retention.
Main Results:
- Abomasal casein infusion did not consistently increase nitrogen retention.
- Nitrogen retention tended to increase with urea infusion.
- The benefit of casein infusion on nitrogen retention was potentially greater with limit-feeding.
Conclusions:
- Nitrogen balance in young growing steers fed a urea-supplemented corn diet is likely limited by energy, total nitrogen, or other nutrients, not postruminal amino acids.
- Supplemental postruminal protein is unlikely to be beneficial under these feeding conditions.