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Updated: Aug 12, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
14:53

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Ethanol-induced changes in the membrane lipid composition of Clostridium thermocellum

A A Herrero, R F Gomez, M F Roberts

    Biochimica Et Biophysica Acta
    |December 8, 1982
    PubMed

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