Separation and detection of synthetic food colors by ion-pair high-performance liquid chromatography

HPLC and HPCE analysis of microcystins RR, LR and YR present in cyanobacteria and water by using immunoaffinity extraction.

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Treatment of multiple hereditary osteochondromas of the forearm in children: a study of surgical procedures.

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Food additives and contaminants·2002

Quantitative determination of paralytic shellfish poisoning toxins in shellfish by using prechromatographic oxidation and liquid chromatography with fluorescence detection.

Journal of AOAC International·2001

Comparison of liquid chromatography/mass spectrometry, ELISA, and phosphatase assay for the determination of microcystins in blue-green algae products.

Journal of AOAC International·2001

Determination of microcystins in blue-green algae, fish and water using liquid chromatography with ultraviolet detection after sample clean-up employing immunoaffinity chromatography.

Journal of chromatography. A·2001

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Journal of chromatography·2013

[Electrophoresis of radionuclides on cellogel].

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Frontal affinity chromatography: theory for its application to studies on specific interactions of biomolecules.

Journal of chromatography·2010

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Journal of chromatography·1994

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Journal of chromatography·1994

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Journal of chromatography·1994

Application of solid phase extractants TEVA and TK200 for the separation of medically relevant 199Au from thermal neutron irradiated Pt target.

Journal of chromatography. A·2026

Supercritical and unified chromatography with variable flow rate. I. Estimation of apparent retention factors.

Journal of chromatography. A·2026

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Nature methods·2026

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Journal of separation science·2026

Effect of pore size on plate height for 23-mer oligonucleotides separated using fully porous particles and ion-pairing reversed-phase liquid chromatography.

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Separation and detection of synthetic food colors by ion-pair high-performance liquid chromatography

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