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A new technique for the continuous measurement of food intake in man
The American Journal of Clinical Nutrition
|August 1, 1980
Abstract:
A new method for the direct measurement of solid food intake in man is described. The apparatus consists of a refrigerated food dispenser connected to an electronic recording system whereby a continuous record of food intake can be obtained over an extended period. In standardization procedures the method was found to be reliable; subsequent studies have shown it to be sensitive to the effects of anorectic drugs, and applicable to the long-term study of patients with eating disorders.