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Changes in serum lipid, lipoprotein and corticosterone concentrations during neonatal chick development

M A Latour1, E D Peebles, C R Boyle

  • 1Poultry Science Department, Mississippi State University, MS 39762, USA.

Biology of the Neonate
|January 1, 1995
PubMed

Insights

Early broiler chick serum profiles show significant fluctuations in glucose, triglycerides, corticosterone (CORT), cholesterol (CHOL), and lipoproteins (HDL, LDL) within the first five days of life.

Area of Science:

  • Animal Science
  • Biochemistry
  • Poultry Physiology

Background:

  • Newly hatched broiler chicks undergo rapid physiological changes.
  • Understanding early metabolic and endocrine responses is crucial for optimizing growth and health.

Purpose of the Study:

  • To characterize the daily changes in serum biochemical parameters in broiler chicks during the first nine days of life.
  • To identify critical periods of metabolic and endocrine adjustment.

Main Methods:

  • Broiler chicks were fed a standard starter diet from hatch (day 0) to day 9.
  • Daily measurements of body weight and serum concentrations of glucose (GLU), triglycerides (TRI), corticosterone (CORT), cholesterol (CHOL), HDL, and LDL were performed.

Main Results:

  • Serum GLU and TRI peaked around days 3-4, while CHOL, HDL, and LDL decreased sharply by day 1 and continued to decline until day 5.
  • Corticosterone (CORT) showed an initial peak on day 1, followed by a decrease, and then a secondary rise on day 5, remaining elevated thereafter.
  • Significant fluctuations in all measured serum constituents were observed between days 1 and 5, with minimal changes from days 6 to 9.

Conclusions:

  • The first five days post-hatch represent a critical window of significant physiological adaptation in broiler chicks.
  • Serum profiles of key metabolic and stress markers are highly dynamic during early development.
  • These findings provide baseline data for understanding nutritional and environmental impacts on broiler chick physiology.

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