Outcomes of a worksite cholesterol education program over a 5-year period

Food selection patterns of bodybuilders.

International journal of sport nutrition·1991

Comparison of body composition, exercise and nutritional profiles of female and male body builders at competition.

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Journal of the American Dietetic Association·2011

Sensory evaluation ratings and moisture contents show that soy is acceptable as a partial replacement for all-purpose wheat flour in peanut butter graham crackers.

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Journal of the American Dietetic Association·2011

Associations between snacking and weight loss and nutrient intake among postmenopausal overweight to obese women in a dietary weight-loss intervention.

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Academic medicine : journal of the Association of American Medical Colleges·2026

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