Phase properties of mixtures of ceramides

Ceramides have been proposed to have a central role in the function of the stratum corneum. Ceramides also influence the phase properties of model skin lipid mixtures, but the relevance of this to the stratum corneum function is controversial. Because the stratum corneum contains several classes of ceramides, the type of ceramides used in model mixtures of stratum corneum lipid lamellae may be important. Thus, the properties of alpha-hydroxy fatty acid containing (HFAC) and nonhydroxy fatty acid containing (NFAC) ceramides and their mixtures have been investigated. Ceramides were obtained by the conversion of purified bovine brain cerebrosides. Isolated, anhydrous HFAC underwent an endothermic solid to liquid transition at 92 degrees C. With hydration, an endothermic transition at 71.8 degrees C was observed which was accompanied by a reduction in the birefringence. The enthalpy increased from 66 to 89 J/g with a 20-d storage time. These thermal properties are very similar to those observed with hydroxy fatty acid containing cerebrosides. In contrast, anhydrous nonhydroxy fatty acid containing ceramides underwent a broad endothermic transition over the temperature range of 50-90 degrees C. When hydrated, the initial endothermic transition was interrupted by an exothermic transition that was followed immediately by a second endothermic transition. During these thermal changes, there was a loss of birefringence, and with completion of the second endothermic transition, a nonbirefringent liquid was observed.(ABSTRACT TRUNCATED AT 250 WORDS)