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Cell fatty acid composition affects free radical formation during lipid peroxidation

J A North1, A A Spector, G R Buettner

  • 1Department of Biochemistry, College of Medicine, University of Iowa, Iowa City 52242.

Summary

This study detected lipid-derived free radicals in monocytes using electron paramagnetic resonance (EPR). Polyunsaturated fatty acid enrichment enhanced radical formation, suggesting extracellular interactions.

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