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Updated: Aug 19, 2026

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
08:38

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods

Published on: September 10, 2016

Raising dairy replacements to meet the needs of the 21st century

A J Heinrichs1

  • 1Department of Dairy and Animal Science, Pennsylvania State University, University Park 16802.

Journal of Dairy Science
|October 1, 1993
PubMed

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