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Acute poisoning in Izmir, Turkey--a pilot epidemiologic study
Journal of Toxicology. Clinical Toxicology
|January 1, 1993
Summary
Limited poisoning data in Turkey is highlighted by this study. Most poisonings involved common household substances, with few deaths despite limited treatment, indicating a need for better poison control resources.
Area of Science:
- Toxicology
- Epidemiology
- Public Health
Background:
- Epidemiologic data on poisonings in Turkey is scarce.
- Understanding poisoning patterns is crucial for public health interventions.
Purpose of the Study:
- To describe the prevalence, clinical features, morbidity, and mortality of poisonings in Izmir, Turkey.
- To compare Izmir's poisoning patterns with international data.
- To identify areas for improvement in poison management.
Main Methods:
- Retrospective chart review of 365 poisoned patients at Dokuz Eylül University Hospital, Izmir, from 1989 to 1990.
- Analysis of ingested substances, patient demographics, clinical presentation, and treatment outcomes.
Main Results:
- Commonly ingested substances included hydrocarbons, analgesics, caustics, pesticides, ethanol, anticonvulsants, and tricyclic antidepressants.
- Children were most frequently poisoned by hydrocarbons, analgesics, caustics, or pesticides (55%).
- Adults most commonly ingested ethanol, anticonvulsants, tricyclic antidepressants, and pesticides (55%).
- Many patients presented late; gastrointestinal decontamination and antidotes were rarely used.
- Mortality was low, with only three deaths (0.8%).
Conclusions:
- Poisoning in Izmir involves substances commonly found in households.
- There is a significant need for a Regional Poison Information Center and public education campaigns.
- Enhanced medical toxicology training and regionalized treatment are recommended.