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The Gulf War and diabetes mellitus
A Rubinstein1, M Koffler, Y Villa
1Metabolic Unit Tel-Aviv Sourasky Medical Centre, Israel.
Summary
The Gulf War significantly worsened glucose control in diabetic patients in Tel-Aviv, increasing glycated haemoglobin levels. These levels returned to normal after the war, indicating stress impacts diabetes management.
Area of Science:
- Endocrinology
- Psychosomatic Medicine
- Public Health
Background:
- The Gulf War created a stressful environment for Tel-Aviv residents, potentially impacting chronic conditions.
- Diabetes mellitus requires consistent glucose control, which can be affected by psychological stress.
Purpose of the Study:
- To assess the impact of wartime stress on glucose control in patients with diabetes mellitus.
- To evaluate changes in glycated haemoglobin and weight during and after the Gulf War.
Main Methods:
- Retrospective chart review of diabetic patients at Tel-Aviv Medical Centre.
- Analysis of glycated haemoglobin and weight measurements from before, during, and after the war period (15.1.91-2.5.91).
- Inclusion of 66 patients with non-insulin dependent diabetes mellitus (NIDDM) and 16 with insulin-dependent diabetes mellitus (IDDM).
Main Results:
- Glycated haemoglobin levels increased during the war for both NIDDM (10.1% to 10.9%) and IDDM (9.6% to 10.2%) patients.
- Patient weight also increased during the war period for both NIDDM (76.1 kg to 77.5 kg) and IDDM (63.2 kg to 64.7 kg) groups.
- Both glycated haemoglobin and weight measurements reverted to baseline levels after the war concluded.
Conclusions:
- Wartime stress negatively impacted glucose control in diabetic patients in Tel-Aviv.
- The observed changes in glycated haemoglobin and weight were temporary, resolving post-conflict.
- No correlation was found between weight changes and glycated haemoglobin fluctuations during the stress period.