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Evaluation of the Efficacy of Organic Peroxyacids for Eradicating Dairy Biofilms Using an Approach Combining Static and Dynamic Methods
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Evaluation of the Efficacy of Organic Peroxyacids for Eradicating Dairy Biofilms Using an Approach Combining Static and Dynamic Methods

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Labor time per portion and volume in foodservice

C F Waldvogel, G L Ostenso

    Journal of the American Dietetic Association
    |February 1, 1977
    PubMed

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