Foodborne illness in the 1990s

Women's responses and understanding of polygenic breast cancer risk information.

Familial cancer·2020

Use of the ACTH challenge test to identify the predominant glucocorticoid in the southern sea otter (Enhydra lutris nereis).

Conservation physiology·2020

Evaluating the association of single-nucleotide polymorphisms with tenofovir exposure in a diverse prospective cohort of women living with HIV.

The pharmacogenomics journal·2017

A Systems Model for Ursodeoxycholic Acid Metabolism in Healthy and Patients With Primary Biliary Cirrhosis.

CPT: pharmacometrics & systems pharmacology·2016

Pharmacokinetic indices for cefovecin after single-dose administration to adult sea otters (Enhydra lutris).

Journal of veterinary pharmacology and therapeutics·2016

Effects of obeticholic acid on lipoprotein metabolism in healthy volunteers.

Diabetes, obesity & metabolism·2016

Prognostic Value of Blood-Based P-Tau217 Levels for Progression to Cognitive Impairment.

JAMA·2026

Ceperognastat in Early Symptomatic Alzheimer Disease: A Randomized Clinical Trial.

JAMA·2026

Amyloid PET Quantitation and Centiloid Thresholds in the Diagnosis of Alzheimer Disease: An Individual Participant Data Meta-Analysis.

JAMA·2026

Clinicopathologic Evaluation of Amyloid Clearance in Alzheimer Disease.

JAMA·2026

YEARS Algorithm for Diagnosis of Suspected Pulmonary Embolism in Patients With Cancer: A Randomized Clinical Trial.

JAMA·2026

An agroecological perspective on systems-level transformations to keep current food systems from degrading the global commons.

Nature food·2026

HSI-AgriFoodAnomaly, a hyperspectral dataset for foreign object detection in agri-food inspection.

Scientific data·2026

Dietary exposure to food additives in ultra-processed foods: implications for gut microbiome, metabolic health, and risk assessment.

Frontiers in public health·2026

Toxicological Assessment of Oligofructans Derived from Raw Sugar Fermentation by Bacillus subtilis TISTR 001 and Their Modulatory Effects on Rat Gut Microbiota.

Nutrients·2026

Ultra-Processed Foods Controversy: Myths, Realities, and Policy Implications.

Nutrients·2026

A Review of Canarii Fructus (Canarium album) Polyphenols: From Efficient Extraction to Mechanistic Understanding and Functional Food Development.

Foods (Basel, Switzerland)·2026

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Foodborne illness in the 1990s

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Women's responses and understanding of polygenic breast cancer risk information.

Use of the ACTH challenge test to identify the predominant glucocorticoid in the southern sea otter (<i>Enhydra lutris nereis</i>).

Evaluating the association of single-nucleotide polymorphisms with tenofovir exposure in a diverse prospective cohort of women living with HIV.

A Systems Model for Ursodeoxycholic Acid Metabolism in Healthy and Patients With Primary Biliary Cirrhosis.

Pharmacokinetic indices for cefovecin after single-dose administration to adult sea otters (Enhydra lutris).

Effects of obeticholic acid on lipoprotein metabolism in healthy volunteers.

Prognostic Value of Blood-Based P-Tau217 Levels for Progression to Cognitive Impairment.

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An agroecological perspective on systems-level transformations to keep current food systems from degrading the global commons.

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Dietary exposure to food additives in ultra-processed foods: implications for gut microbiome, metabolic health, and risk assessment.

Toxicological Assessment of Oligofructans Derived from Raw Sugar Fermentation by <i>Bacillus subtilis</i> TISTR 001 and Their Modulatory Effects on Rat Gut Microbiota.

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