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Enteric fever in Scotland 1975-1990
1Department of Public Health Medicine, Highland Health Board, Inverness.
Public Health
|May 1, 1993
Summary
In Scotland, enteric fever incidence remained stable from 1975-1990, with most cases imported. Typhoid and paratyphoid A infections were more common in UK residents of Asian ethnicity returning from the Indian subcontinent.
Area of Science:
- Epidemiology
- Infectious Diseases
- Public Health
Background:
- Typhoidal Salmonella infections, including typhoid and paratyphoid fever, pose a public health concern.
- Understanding the epidemiology of these diseases is crucial for effective prevention and control strategies.
Purpose of the Study:
- To analyze the incidence, sources, and demographic factors of typhoidal Salmonella infections in Scotland between 1975 and 1990.
- To identify trends in indigenous versus imported cases and assess transmission risks.
Main Methods:
- Retrospective analysis of reported cases of acute typhoidal Salmonella infections and identified chronic carriers in Scotland.
- Data collection covered a 16-year period (1975-1990).
- Analysis included case demographics, travel history, ethnicity, and acquisition source (indigenous vs. imported).
Main Results:
- A total of 267 acute infections and 32 chronic carriers were reported.
- Overall incidence remained stable, with a decrease in indigenous paratyphoid B and typhoid, but an increase in imported paratyphoid A.
- The majority of infections (81%) were acquired overseas, with UK residents of Asian ethnicity returning from the Indian subcontinent disproportionately affected by typhoid and paratyphoid A.
Conclusions:
- Indigenous transmission of enteric fever in the UK is low.
- Imported cases, particularly among travelers from the Indian subcontinent, are a significant source of infection.
- Traveler immunization is a key strategy to reduce typhoid incidence.