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Analysis of causes which intensify the skin symptoms in food allergy
M Uścinowicz1, M Szczepański, M Kaczmarski
1Third Department of Paediatrics, Medical Academy of Białystok.
Roczniki Akademii Medycznej W Bialymstoku (1995)
|January 1, 1995
Abstract:
The aim of the study was the analysis of food allergens, inhalatory allergens, infections, stress, vaccination and others, which exacerbate the skin symptoms in patients with a diagnosis of food allergy. Individual daily observation cards were used in the analysis. The conclusion made was as follows: the dominant factors are food allergens, so an elimination diet is the basic therapy.