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Free fatty acids, insulin resistance and lipoprotein metabolism
1Stanford Medical Group CA, 94305, USA.
Current Opinion in Lipidology
|June 1, 1996
Abstract:
Resistance to insulin-stimulated glucose uptake and to insulin suppression of free fatty acids is related to numerous lipid and lipoprotein abnormalities that increase risk for coronary heart disease. This paper will review recent advances in understanding these associations.