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Proteolytic processing of the MHV polymerase polyprotein. Identification of the P28 cleavage site and the adjacent

S Dong1, H Q Gao, S C Baker

  • 1Department of Microbiology and Immunology, Loyola University Medical Center, Maywood, Illinois 60153, USA.

Insights

Researchers identified critical residues for Mouse Hepatitis Virus polyprotein processing. Glycine-247 and arginine-246 are essential for efficient cleavage of the p28 subunit by the viral proteinase.

Area of Science:

  • Virology
  • Molecular Biology
  • Biochemistry

Background:

  • Mouse Hepatitis Virus (MHV) strain JHM encodes a large polyprotein (>750 kDa) from its polymerase gene.
  • This polyprotein is processed into functional subunits by viral proteinases.
  • The amino-terminal subunit, p28, is cleaved by the first papain-like proteinase domain.

Purpose of the Study:

  • To identify the precise cleavage site of the MHV-JHM papain-like cysteine proteinase.
  • To determine the specific amino acid residues critical for p28 subunit processing.

Main Methods:

  • Amino acid sequencing of radiolabeled polypeptide adjacent to p28 to identify the cleavage site.
  • Site-directed mutagenesis of coding sequences around the cleavage site.
  • In vitro transcription and translation assays to measure cleavage efficiency.

Main Results:

  • Proteolysis occurs between glycine-247 and valine-248.
  • Glycine-247 and arginine-246 were identified as the most critical residues for efficient p28 processing.

Conclusions:

  • The study precisely mapped the MHV-JHM papain-like proteinase cleavage site.
  • Specific residues, G247 and R246, are crucial for the efficient processing of the p28 subunit, providing insights into viral polyprotein maturation.

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