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Geriatric mental function and serum folate: a review and survey
Southern Medical Journal
|August 1, 1977
Summary
This study found that elderly individuals with good diets and mental sharpness did not have lower folate levels. Poor diet and mental dysfunction in seniors were linked to reduced serum folate, not aging itself.
Area of Science:
- Biochemistry
- Gerontology
- Nutritional Neuroscience
Background:
- Folic acid (folate) metabolism is increasingly linked to mental disturbances.
- Clinical observations suggest a correlation between aging-related cognitive decline and reduced serum folate levels.
- Further research is warranted to explore this relationship in the elderly population.
Purpose of the Study:
- To investigate the relationship between serum folate levels and cognitive function in older adults.
- To determine if serum folate levels naturally decline with age.
- To identify factors associated with lowered serum folate in the elderly.
Main Methods:
- Compared fasting serum folate levels in two groups of subjects aged 65 and older.
- Excluded participants using certain drugs, alcohol, or with gastrointestinal diseases.
- Assessed dietary habits and mental acuity of the participants.
Main Results:
- Elderly individuals with good dietary habits and mental acuity showed no lowered serum folate levels.
- The hypothesis that serum folate levels normally decrease with age was not supported.
- 35% of elderly subjects with both mental dysfunction and poor dietary habits had reduced serum folate levels.
Conclusions:
- Serum folate levels in the elderly are not inherently reduced by aging.
- Poor dietary habits and mental dysfunction, rather than age, are associated with lower folate levels in seniors.
- Maintaining good nutrition and cognitive health may be important for folate status in older adults.