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The nation's first poison control center: taking a stand against accidental childhood poisoning in Chicago
Insights
Formal poison control systems in the US began in the 1950s, significantly reducing pediatric poisoning fatalities. This initiative evolved from early efforts to a nationwide network, improving public safety.
Area of Science:
- Public Health
- Toxicology
- History of Medicine
Background:
- Before the 1950s, the US lacked a formal system for poison prevention and treatment, leading to over 400 pediatric poisoning fatalities annually.
- Rapid urbanization and the proliferation of new consumer products post-WWII created challenges for healthcare professionals in managing acute poisonings due to unknown ingredients.
Observation:
- Pharmacist Louis Gdalman pioneered poison information services in the 1930s, developing data collection methods and an extensive library by the 1950s.
- The American Academy of Pediatrics initiated a national effort in 1948, leading to the formal recognition of the first poison control center in 1953.
- The growth of poison centers was supported by national coordination through the National Clearing House for Poison Control Centers (founded 1957) and the American Association of Poison Control Centers (founded 1958).
Findings:
- The establishment and expansion of poison control centers, including regional centers, led to a significant decrease in child poisoning deaths.
- Key developments included the National Poison Prevention Week Council, the Poison Prevention Packaging Act, and the National Animal Poison Control Center.
- By 1970, there were 597 poison centers in the US, and annual pediatric poisoning fatalities dropped to under 50.
Implications:
- The development of a formal poison control infrastructure has dramatically improved child safety and reduced mortality from accidental poisonings.
- These systems serve as a model for public health interventions addressing emerging environmental and technological hazards.
- Continued development and coordination of poison control centers are crucial for ongoing public health protection.
Abstract:
Prior to the 1950's, there existed no formal system for poison prevention or treatment in the US. Estimates place the number of pediatric poisoning fatalities at over 400/y at that time. After World War II, urbanization and modern technological methods brought forth over 250,000 different brand name products on the market. Health care professionals presented with cases of acute poisoning usually had little knowledge of what ingredients were contained in these new products, making it difficult to treat these patients. In the 1930's, pharmacist Louis Gdalman established a poison information service at St Luke's hospital. Because of Gdalman's training in pharmacy and chemistry, physicians throughout Chicago and the US called on him in search of assistance. In the late 1940's, Gdalman began recording information on small cards, and developed a standard data collection from. By the 1950's he had established an extensive library on the management of acute and chronic poisonings. In 1948, a national effort to reduce the number of accidents in children was started by the American Academy of Pediatrics, and a committee was formed in Chicago to address this public safety need. In November, 1953, the poison center at Presbyterian-St Luke's Hospital was formally recognized, and the poison program model spread nationwide. As the number of poison centers grew, coordination was achieved through the National Clearing House for Poison Control Centers, founded in 1957, and the American Association of Poison Control Centers, created in 1958. By 1970, the number of poison centers in the US was reported to be 597. The need for large and better centers led to regional poison control centers. Other outgrowths were the formation of the National Poison Prevention Week Council, the enactment of the Poison Prevention Packaging Act, development of "Mr. Yuk" and other symbols, and formation of the National Animal Poison Control Center. As a result, the number of children dying from accidental poisoning has dropped to under 50/y.
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