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A new metabolite from Streptomyces hygroscopicus I. Fermentation and isolation
The Journal of Antibiotics
|July 1, 1976
Abstract:
A deoxypentulose has been isolated from the fermentations of a new soil isolate of Streptomyces hygroscopicus (UC-5601). It was found to inhibit weakly and specifically the growth of one strain of Mycobacterium avium (UC-159).
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