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Peptic ulcer in diabetes mellitus
Gastroenterologia Japonica
|January 1, 1976
Summary
Diabetics hospitalized with peptic ulcers, specifically gastric ulcers, showed higher incidence. Poorly controlled diabetes correlated with more intractable gastric ulcers, regardless of diabetes duration.
Area of Science:
- Gastroenterology
- Endocrinology
- Internal Medicine
Background:
- Peptic ulcer disease is a common gastrointestinal condition.
- Diabetes mellitus is a metabolic disorder with potential systemic complications.
- The relationship between diabetes and peptic ulcer disease requires further investigation.
Purpose of the Study:
- To determine the incidence of peptic ulcers in hospitalized patients with diabetes mellitus.
- To investigate the correlation between diabetes duration, glycemic control, and gastric ulcer development and severity.
Main Methods:
- Retrospective analysis of 165 hospitalized diabetic patients.
- Identification and characterization of peptic ulcer cases within the cohort.
- Comparison of ulcer characteristics based on diabetes control and duration.
Main Results:
- Twelve cases (7.3%) of peptic ulcer were identified among 165 diabetic patients.
- All identified ulcers were gastric ulcers; no duodenal ulcers were observed.
- Gastric ulcers in poorly controlled diabetic patients exhibited greater intractability compared to those with well-controlled diabetes.
Conclusions:
- The incidence of peptic ulcer disease, particularly gastric ulcers, appears higher in hospitalized diabetic patients than previously reported.
- No significant correlation was found between the duration of diabetes and the onset of gastric ulcers.
- Poor glycemic control in diabetic patients is associated with more intractable gastric ulcers.