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Risk assessment and economic analysis for managing risks to human health from pathogenic microorganisms in the food

R A Morales1, R M McDowell

  • 1Virginia-Maryland Regional College of Veterinary Medicine, University of Maryland, Avrum Gudelsky Veterinary Center, College Park 20742-3711, USA. rm207@umail.umd.edu

Journal of Food Protection
|November 26, 1998
PubMed

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