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Influence of long-chain polyunsaturated fatty acids on infant cognitive function

P Willatts1, J S Forsyth, M K DiModugno

  • 1Department of Psychology, University of Dundee, Scotland, United Kingdom. p.willatts@dundee.ac.uk

Lipids
|December 1, 1998
PubMed
Summary

Long-chain polyunsaturated fatty acids (LCPUFA) supplementation may enhance cognitive development in term infants with impaired attention. This LCPUFA benefit was particularly noted in problem-solving abilities at 9 months of age.

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