Multiple alpha-glucoside transporter genes in brewer's yeast

L Jespersen1, L B Cesar, P G Meaden

  • 1Department of Dairy and Food Science, Royal Veterinary and Agricultural University, 1958 Frederiksberg C, Denmark.

Summary

This study investigated the genetics of sugar uptake in brewer's yeast, finding variations in maltose and maltotriose transporter genes across different strains. These genetic differences are crucial for understanding yeast fermentation performance.

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