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Journal of Agricultural and Food Chemistry
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June 22, 2006
Stable isotope and trace element profiling combined with classification models to differentiate geographic growing origin for three fruits: effects of subregion and variety
Angela L Perez, Brian W Smith, Kim A Anderson
Chemosphere
|
February 9, 2007
Mechanistic analysis on the influence of humidity on photocatalytic decomposition of gas-phase chlorobenzene
Lianfeng Zhang, William A Anderson, Steven Sawell, et al.
Journal of the American Dietetic Association
|
November 28, 2006
Beverage consumption in the US population
Maureen L Storey, Richard A Forshee, Patricia A Anderson
The Annals of Pharmacotherapy
|
February 26, 1998
Zinc acetate treatment in Wilson's disease
L A Anderson, S L Hakojarvi, S K Boudreaux
Metabolism: Clinical and Experimental
|
April 29, 1998
Dietary chromium decreases insulin resistance in rats fed a high-fat, mineral-imbalanced diet
J S Striffler, M M Polansky, R A Anderson
ACS Applied Materials & Interfaces
|
September 8, 2021
A Multi-modal Approach to Understanding Degradation of Organic Photovoltaic Materials
Michael A Anderson, Bryon W Larson, Erin L Ratcliff
Antonie Van Leeuwenhoek
|
December 24, 1997
Assimilation of volatiles from ripe apples by Sporidiobolus salmonicolor and Tilletiopsis washingtonensis
H S Vishniac, J A Anderson, A B Filonow
Annals of the New York Academy of Sciences
|
January 1, 1987
Isolation of molecular hybridisation probes for early myeloid lineage RNAs
K I Mills, V A Anderson, G D Birnie
Environmental Toxicology and Chemistry
|
June 8, 2004
Effect of sediment on the fate of metolachlor and atrazine in surface water
Pamela J Rice, Todd A Anderson, Joel R Coats
Attention, Perception & Psychophysics
|
January 20, 2022
The influence of reward history on goal-directed visual search
David S Lee, Andy J Kim, Brian A Anderson
Page
of 691
Search research articles
Search
Showing results (1431-1440 of 6,901) with videos related to
Sort By:
Page
of 691
Journal of Agricultural and Food Chemistry
|
June 22, 2006
Stable isotope and trace element profiling combined with classification models to differentiate geographic growing origin for three fruits: effects of subregion and variety
Angela L Perez, Brian W Smith, Kim A Anderson
Chemosphere
|
February 9, 2007
Mechanistic analysis on the influence of humidity on photocatalytic decomposition of gas-phase chlorobenzene
Lianfeng Zhang, William A Anderson, Steven Sawell, et al.
Journal of the American Dietetic Association
|
November 28, 2006
Beverage consumption in the US population
Maureen L Storey, Richard A Forshee, Patricia A Anderson
The Annals of Pharmacotherapy
|
February 26, 1998
Zinc acetate treatment in Wilson's disease
L A Anderson, S L Hakojarvi, S K Boudreaux
Metabolism: Clinical and Experimental
|
April 29, 1998
Dietary chromium decreases insulin resistance in rats fed a high-fat, mineral-imbalanced diet
J S Striffler, M M Polansky, R A Anderson
ACS Applied Materials & Interfaces
|
September 8, 2021
A Multi-modal Approach to Understanding Degradation of Organic Photovoltaic Materials
Michael A Anderson, Bryon W Larson, Erin L Ratcliff
Antonie Van Leeuwenhoek
|
December 24, 1997
Assimilation of volatiles from ripe apples by Sporidiobolus salmonicolor and Tilletiopsis washingtonensis
H S Vishniac, J A Anderson, A B Filonow
Annals of the New York Academy of Sciences
|
January 1, 1987
Isolation of molecular hybridisation probes for early myeloid lineage RNAs
K I Mills, V A Anderson, G D Birnie
Environmental Toxicology and Chemistry
|
June 8, 2004
Effect of sediment on the fate of metolachlor and atrazine in surface water
Pamela J Rice, Todd A Anderson, Joel R Coats
Attention, Perception & Psychophysics
|
January 20, 2022
The influence of reward history on goal-directed visual search
David S Lee, Andy J Kim, Brian A Anderson
Page
of 691