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Advances in Nutrition (Bethesda, Md.)
|
March 29, 2022
Vitamin B-12
Agata Sobczyńska-Malefora, A David Smith
The Lancet. Neurology
|
July 25, 2016
Evidence-based prevention and treatment of dementia
A David Smith, Helga Refsum, Robin Jacoby
The Lancet. Neurology
|
February 24, 2017
Dementia research priorities-2
A David Smith, Francesca Mangialasche, Miia Kivipelto
The American Journal of Clinical Nutrition
|
March 12, 2021
ω-3 fatty acids and their interactions
A David Smith, Fredrik Jernerén, Helga Refsum
Advances in Food and Nutrition Research
|
February 26, 2018
Vitamin B<sub>12</sub>
A David Smith, Martin J Warren, Helga Refsum
The American Journal of Clinical Nutrition
|
March 11, 2008
Is folic acid good for everyone?
A David Smith, Young-In Kim, Helga Refsum
JAMA
|
June 26, 2019
Dietary Supplements for Brain Health
A David Smith, Helga Refsum, Joshua W Miller
European Journal of Endocrinology
|
January 22, 2003
Measuring serum oestradiol in women with Alzheimer's disease: the importance of the sensitivity of the assay method
Eef Hogervorst, Jonathan Williams, Marc Combrinck, et al.
Scandinavian Journal of Clinical and Laboratory Investigation
|
May 10, 2017
The soluble transcobalamin receptor (sCD320) in relation to Alzheimer's disease and cognitive scores
Omar Abuyaman, Marc Combrinck, A David Smith, et al.
Psychoneuroendocrinology
|
December 4, 2003
Serum levels of estradiol and testosterone and performance in different cognitive domains in healthy elderly men and women
Eva Hogervorst, Celeste De Jager, Marc Budge, et al.
Page
of 16
Search research articles
Search
Showing results (21-30 of 153) with videos related to
Sort By:
Page
of 16
Advances in Nutrition (Bethesda, Md.)
|
March 29, 2022
Vitamin B-12
Agata Sobczyńska-Malefora, A David Smith
The Lancet. Neurology
|
July 25, 2016
Evidence-based prevention and treatment of dementia
A David Smith, Helga Refsum, Robin Jacoby
The Lancet. Neurology
|
February 24, 2017
Dementia research priorities-2
A David Smith, Francesca Mangialasche, Miia Kivipelto
The American Journal of Clinical Nutrition
|
March 12, 2021
ω-3 fatty acids and their interactions
A David Smith, Fredrik Jernerén, Helga Refsum
Advances in Food and Nutrition Research
|
February 26, 2018
Vitamin B<sub>12</sub>
A David Smith, Martin J Warren, Helga Refsum
The American Journal of Clinical Nutrition
|
March 11, 2008
Is folic acid good for everyone?
A David Smith, Young-In Kim, Helga Refsum
JAMA
|
June 26, 2019
Dietary Supplements for Brain Health
A David Smith, Helga Refsum, Joshua W Miller
European Journal of Endocrinology
|
January 22, 2003
Measuring serum oestradiol in women with Alzheimer's disease: the importance of the sensitivity of the assay method
Eef Hogervorst, Jonathan Williams, Marc Combrinck, et al.
Scandinavian Journal of Clinical and Laboratory Investigation
|
May 10, 2017
The soluble transcobalamin receptor (sCD320) in relation to Alzheimer's disease and cognitive scores
Omar Abuyaman, Marc Combrinck, A David Smith, et al.
Psychoneuroendocrinology
|
December 4, 2003
Serum levels of estradiol and testosterone and performance in different cognitive domains in healthy elderly men and women
Eva Hogervorst, Celeste De Jager, Marc Budge, et al.
Page
of 16