Showing results (1-10 of 179) with videos related to

Sort By:
Pageof 18
The British Journal of Nutrition|November 1, 1981
Adverse reactions to foodsA E Bender, D R Matthews
Bulletin Der Schweizerischen Akademie Der Medizinischen Wissenschaften|March 1, 1976
Subclinical and covert malnutritionA E Bender
Journal of Human Nutrition|June 1, 1981
The appearance and the nutritional value of food productsA E Bender
Journal of the Royal Society of Health|February 1, 1997
How to write a scientific paperA E Bender
Diabetic Medicine : a Journal of the British Diabetic Association|September 1, 1996
Oscillatory insulin secretion: a variable phenotypic markerD R Matthews
Acta Paediatrica Scandinavica. Supplement|January 1, 1988
Time series analysis in endocrinologyD R Matthews
Nursing Times|July 3, 1996
Learning disabilities: the challenge for nursingD R Matthews
The British Journal of Nutrition|May 1, 1980
Measurement of chemically-available iron in foods by incubation with human gastric juice in vitroS Lock, A E Bender
Diabetologia|April 5, 2008
N of 1 trials in diabetes: making individual therapeutic decisionsA Tsapas, D R Matthews
Metabolism: Clinical and Experimental|January 24, 1998
The stimulation of insulin secretion in non-insulin-dependent diabetic patients by amino acids and gliclazide in the basal and hyperglycemic stateD R Matthews, O Boland
Pageof 18