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A E Harper

Showing results (21-30 of 188) with videos related to

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The American Journal of Clinical Nutrition|May 1, 1987
Transitions in health status: implications for dietary recommendationsA E Harper
Advances in Experimental Medicine and Biology|January 1, 1986
Proteins and amino acids: effects of deficiencies and specific amino acidsA E Harper
The Journal of Nutrition|April 1, 1996
Dietary guidelines in perspectiveA E Harper
Geriatrics|July 1, 1981
Dietary guidelines for the elderlyA E Harper
The Journal of Nutrition|May 1, 1997
Liebig's concept of nutritional adequacy challenged (Hart et al., 1911)A E Harper
The American Journal of Clinical Nutrition|January 1, 1981
Dietary guidelines for AmericansA E Harper
The American Journal of Clinical Nutrition|September 1, 1978
Methods for assessing amino acid requirements and the effectiveness of alpha-keto acid analogs as substitutes for amino acidsA E Harper
The Journal of Nutrition|August 1, 1974
Editorial: "Nonessential" amino acidsA E Harper
The American Journal of Clinical Nutrition|April 1, 1983
Coronary heart disease--an epidemic related to diet?A E Harper
Journal of Agricultural and Food Chemistry|May 1, 1981
McCollum and directions in the evaluation of protein qualityA E Harper
Pageof 19

Showing results (21-30 of 188) with videos related to

Sort By:
Pageof 19
The American Journal of Clinical Nutrition|May 1, 1987
Transitions in health status: implications for dietary recommendationsA E Harper
Advances in Experimental Medicine and Biology|January 1, 1986
Proteins and amino acids: effects of deficiencies and specific amino acidsA E Harper
The Journal of Nutrition|April 1, 1996
Dietary guidelines in perspectiveA E Harper
Geriatrics|July 1, 1981
Dietary guidelines for the elderlyA E Harper
The Journal of Nutrition|May 1, 1997
Liebig's concept of nutritional adequacy challenged (Hart et al., 1911)A E Harper
The American Journal of Clinical Nutrition|January 1, 1981
Dietary guidelines for AmericansA E Harper
The American Journal of Clinical Nutrition|September 1, 1978
Methods for assessing amino acid requirements and the effectiveness of alpha-keto acid analogs as substitutes for amino acidsA E Harper
The Journal of Nutrition|August 1, 1974
Editorial: "Nonessential" amino acidsA E Harper
The American Journal of Clinical Nutrition|April 1, 1983
Coronary heart disease--an epidemic related to diet?A E Harper
Journal of Agricultural and Food Chemistry|May 1, 1981
McCollum and directions in the evaluation of protein qualityA E Harper
Pageof 19