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Journal of Chromatography. B, Biomedical Sciences and Applications
|
May 9, 1997
Application of a new high-performance liquid chromatographic method for measuring selected polyphenols in human plasma
G Maiani, M Serafini, M Salucci, et al.
The American Journal of Clinical Nutrition
|
February 1, 1987
Lipid and phospholipid fatty acid composition of plasma, red blood cells, and platelets and how they are affected by dietary lipids: a study of normal subjects from Italy, Finland, and the USA
R M Dougherty, C Galli, A Ferro-Luzzi, et al.
Bibliotheca Nutritio Et Dieta
|
January 1, 1994
Urinary output of collagen cross-links as a growth marker in children
F Branca, M H Golden, S P Robins, et al.
S & TA & NU. Rivista Di Scienza E Tecnologia Degli Alimenti E Di Nutrizione Umana
|
May 1, 1975
[A study of N/H2O ratios in Sprague-Dawley rats under variable conditions and its use for routine NPU determinations (author's transl)]
E Carnovale, P C Benedetti, A Ferro-Luzzi, et al.
European Journal of Clinical Nutrition
|
January 1, 1990
Seasonal energy deficiency in Ethiopian rural women
A Ferro-Luzzi, C Scaccini, S Taffese, et al.
Lancet (London, England)
|
December 19, 1992
Bone turnover in malnourished children
F Branca, S P Robins, A Ferro-Luzzi, et al.
Clinical Science (London, England : 1979)
|
September 1, 1990
Simplifying the lithium-marker technique used to assess the dietary intake of discretionary sodium in population studies
C Leclercq, V Avalle, L Ranaldi, et al.
European Journal of Clinical Nutrition
|
October 2, 1998
Body composition changes in anorexia nervosa
A Polito, M Cuzzolaro, A Raguzzini, et al.
Journal of Applied Physiology: Respiratory, Environmental and Exercise Physiology
|
September 1, 1978
Effect of altitude on dietary-induced thermogenesis at rest and during light exercise in man
M J Stock, N G Norgan, A Ferro-Luzzi, et al.
Minerva Fisiconucleare
|
April 1, 1970
[In vivo measurement of total exchangeable K]
G F Clemente, A Ferro-Luzzi, A Mariani, et al.
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of 10
Search research articles
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Showing results (51-60 of 96) with videos related to
Sort By:
Page
of 10
Journal of Chromatography. B, Biomedical Sciences and Applications
|
May 9, 1997
Application of a new high-performance liquid chromatographic method for measuring selected polyphenols in human plasma
G Maiani, M Serafini, M Salucci, et al.
The American Journal of Clinical Nutrition
|
February 1, 1987
Lipid and phospholipid fatty acid composition of plasma, red blood cells, and platelets and how they are affected by dietary lipids: a study of normal subjects from Italy, Finland, and the USA
R M Dougherty, C Galli, A Ferro-Luzzi, et al.
Bibliotheca Nutritio Et Dieta
|
January 1, 1994
Urinary output of collagen cross-links as a growth marker in children
F Branca, M H Golden, S P Robins, et al.
S & TA & NU. Rivista Di Scienza E Tecnologia Degli Alimenti E Di Nutrizione Umana
|
May 1, 1975
[A study of N/H2O ratios in Sprague-Dawley rats under variable conditions and its use for routine NPU determinations (author's transl)]
E Carnovale, P C Benedetti, A Ferro-Luzzi, et al.
European Journal of Clinical Nutrition
|
January 1, 1990
Seasonal energy deficiency in Ethiopian rural women
A Ferro-Luzzi, C Scaccini, S Taffese, et al.
Lancet (London, England)
|
December 19, 1992
Bone turnover in malnourished children
F Branca, S P Robins, A Ferro-Luzzi, et al.
Clinical Science (London, England : 1979)
|
September 1, 1990
Simplifying the lithium-marker technique used to assess the dietary intake of discretionary sodium in population studies
C Leclercq, V Avalle, L Ranaldi, et al.
European Journal of Clinical Nutrition
|
October 2, 1998
Body composition changes in anorexia nervosa
A Polito, M Cuzzolaro, A Raguzzini, et al.
Journal of Applied Physiology: Respiratory, Environmental and Exercise Physiology
|
September 1, 1978
Effect of altitude on dietary-induced thermogenesis at rest and during light exercise in man
M J Stock, N G Norgan, A Ferro-Luzzi, et al.
Minerva Fisiconucleare
|
April 1, 1970
[In vivo measurement of total exchangeable K]
G F Clemente, A Ferro-Luzzi, A Mariani, et al.
Page
of 10