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Arteriosclerosis (Dallas, Tex.)|May 1, 1989
Heterogeneity of low density lipoprotein responses to fish-oil supplementation in hypertriglyceridemic subjectsG Schectman, S Kaul, A H KissebahDiabetes|November 1, 1988
Effect of fish oil concentrate on lipoprotein composition in NIDDMG Schectman, S Kaul, A H KissebahArteriosclerosis and Thrombosis : a Journal of Vascular Biology|September 1, 1992
The effect of interferon on the metabolism of LDLsG Schectman, S Kaul, R A Mueller, et al.The American Journal of Clinical Nutrition|August 1, 1996
Dietary fish oil decreases low-density-lipoprotein clearance in nonhuman primatesG Schectman, L E Boerboom, J Hannah, et al.Diabetes Research and Clinical Practice|February 1, 1996
Intra-abdominal fat: is it a major factor in developing diabetes and coronary artery disease?A H KissebahAnnals of the New York Academy of Sciences|May 28, 1993
Estimating ascorbic acid requirements for cigarette smokersG SchectmanDiabetes Care|February 1, 1988
Polyunsaturated and saturated fat, cholesterol, and fatty acid supplementationA Kissebah, G SchectmanThe American Journal of Physiology|June 1, 1989
Pubescence-related changes in hepatocyte insulin dynamics in female ratsG R Krakower, A H KissebahArchives of Internal Medicine|March 28, 1994
Coronary artery disease risk factors from a genetic and developmental perspectiveA Slyper, G SchectmanClinical Chemistry|July 1, 1993
Variability of lipid measurements: relevance for the clinicianG Schectman, E SassePageof 11