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A Jonker

Showing results (21-30 of 199) with videos related to

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Natural Product Letters|August 10, 2002
A novel phenanthrenolide and C-benzyl dihydrochalcones from Uvaria puguensisJohn J Makangara, Stephan A Jonker, Mayunga H H Nkunya
Angewandte Chemie (International Ed. in English)|June 4, 2015
Involvement of Long-Lived Intermediate States in the Complex Folding Pathway of the Human Telomeric G-QuadruplexIrene Bessi, Hendrik R A Jonker, Christian Richter, et al.
Natural Product Research|May 18, 2004
Prenylindoles from Tanzanian Monodora and Isolona speciesMayunga H H Nkunya, John J Makangara, Stephan A Jonker
Analytical and Bioanalytical Chemistry|May 18, 2007
Regulations relating to mycotoxins in food: perspectives in a global and European contextHans P van Egmond, Ronald C Schothorst, Marco A Jonker
Journal of Animal Physiology and Animal Nutrition|May 21, 2011
Nutrient profile and availability of co-products from bioethanol processingA Azarfar, A Jonker, I K Hettiarachchi-Gamage, et al.
Frontiers in Psychology|February 18, 2015
Prison brain? Executive dysfunction in prisonersJesse Meijers, Joke M Harte, Frank A Jonker, et al.
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|November 1, 1987
Quantitative aspects of two methods to dissolve collagen-free muscle proteins from acetone dry powders of Guelders ring sausageM A Jonker, P S van Roon, J M den Hartog
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|March 1, 1985
Actin, a possible quantitative indicator for the quality of meat products. II. Separation and determination of actin from a Guelders ring sausageM A Jonker, P S van Roon, J M den Hartog
Statistics in Medicine|April 19, 2016
Ascertainment correction in frailty models for recurrent events dataTheodor A Balan, Marianne A Jonker, Paul C Johannesma, et al.
Reviews in the Neurosciences|September 26, 2014
The role of the orbitofrontal cortex in cognition and behaviorFrank A Jonker, Cees Jonker, Philip Scheltens, et al.
Pageof 20

Showing results (21-30 of 199) with videos related to

Sort By:
Pageof 20
Natural Product Letters|August 10, 2002
A novel phenanthrenolide and C-benzyl dihydrochalcones from Uvaria puguensisJohn J Makangara, Stephan A Jonker, Mayunga H H Nkunya
Angewandte Chemie (International Ed. in English)|June 4, 2015
Involvement of Long-Lived Intermediate States in the Complex Folding Pathway of the Human Telomeric G-QuadruplexIrene Bessi, Hendrik R A Jonker, Christian Richter, et al.
Natural Product Research|May 18, 2004
Prenylindoles from Tanzanian Monodora and Isolona speciesMayunga H H Nkunya, John J Makangara, Stephan A Jonker
Analytical and Bioanalytical Chemistry|May 18, 2007
Regulations relating to mycotoxins in food: perspectives in a global and European contextHans P van Egmond, Ronald C Schothorst, Marco A Jonker
Journal of Animal Physiology and Animal Nutrition|May 21, 2011
Nutrient profile and availability of co-products from bioethanol processingA Azarfar, A Jonker, I K Hettiarachchi-Gamage, et al.
Frontiers in Psychology|February 18, 2015
Prison brain? Executive dysfunction in prisonersJesse Meijers, Joke M Harte, Frank A Jonker, et al.
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|November 1, 1987
Quantitative aspects of two methods to dissolve collagen-free muscle proteins from acetone dry powders of Guelders ring sausageM A Jonker, P S van Roon, J M den Hartog
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|March 1, 1985
Actin, a possible quantitative indicator for the quality of meat products. II. Separation and determination of actin from a Guelders ring sausageM A Jonker, P S van Roon, J M den Hartog
Statistics in Medicine|April 19, 2016
Ascertainment correction in frailty models for recurrent events dataTheodor A Balan, Marianne A Jonker, Paul C Johannesma, et al.
Reviews in the Neurosciences|September 26, 2014
The role of the orbitofrontal cortex in cognition and behaviorFrank A Jonker, Cees Jonker, Philip Scheltens, et al.
Pageof 20