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European Journal of Biochemistry|November 1, 1979
Ascorbate oxidase from Cucurbita pepo medullosa. New method of purification and reinvestigation of propertiesA Marchesini, P M KroneckCancer Detection and Prevention|January 1, 1985
Isolation and characterization of a possible new protein marker for differential diagnosis between metastatic carcinoma and mesothelioma cells in serous effusions: preliminary findingsA Donna, P G Betta, A MarchesiniFitoterapia|June 14, 2000
Triterpenoid p-aminobenzoates from the seeds of zucchiniG Appendino, J Jakupovic, E Belloro, et al.Archives of Biochemistry and Biophysics|March 1, 1997
Laser flash photolysis experiments on the effects of freezing and salt addition on intramolecular electron transfer within one-electron reduced ascorbate oxidaseJ T Hazzard, S Maritano, G Tollin, et al.European Journal of Biochemistry|November 1, 1979
Mavicyanin, a blue copper protein from Cucurbita pepo medullosa. Purification and characterizationA Marchesini, M Minelli, H Merkle, et al.Oecologia|September 28, 2012
Salt leaching leads to drier soils in disturbed semiarid woodlands of central ArgentinaVictoria A Marchesini, R J Fernández, E G JobbágyBiochimica Et Biophysica Acta|September 21, 1994
Direct measurement by laser flash photolysis of intramolecular electron transfer in the three-electron reduced form of ascorbate oxidase from zucchiniJ T Hazzard, A Marchesini, P Curir, et al.Journal of Clinical Pathology|September 1, 1986
New marker for mesothelioma: an immunoperoxidase studyA Donna, P G Betta, D Bellingeri, et al.Biochimica Et Biophysica Acta|February 8, 1997
The type 2 copper of ascorbate oxidaseB Reinhammar, R Aasa, T Vänngård, et al.Clinical Chemistry|September 1, 1990
Preventing ascorbate interference in ion-chromatographic determinations of urinary oxalate: four methods comparedM Petrarulo, M Marangella, O Bianco, et al.Pageof 4