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Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|June 18, 2010
Alcohol and type 2 diabetes. A reviewA Pietraszek, S Gregersen, K Hermansen
European Journal of Clinical Nutrition|May 15, 2014
Acute effects of monounsaturated fat on postprandial lipemia and gene expression in first-degree relatives of subjects with type 2 diabetesA Pietraszek, S Gregersen, S B Pedersen, et al.
Journal of Internal Medicine|August 1, 1990
The predictive capability of the glycaemic response to spaghetti in non-insulin dependent (NIDDM) and insulin dependent (IDDM) diabetic subjectsO Rasmussen, S Gregersen, K Hermansen
The British Journal of Nutrition|May 1, 1992
Influence of the amount of starch on the glycaemic index to rice in non-insulin-dependent diabetic subjectsO Rasmussen, S Gregersen, K Hermansen
Metabolism: Clinical and Experimental|February 26, 2000
Endothelin-1 (ET-1)-potentiated insulin secretion: involvement of protein kinase C and the ET(A) receptor subtypeS Gregersen, J L Thomsen, K Hermansen
Diabetic Medicine : a Journal of the British Diabetic Association|October 1, 1992
Influence of ripeness of banana on the blood glucose and insulin response in type 2 diabetic subjectsK Hermansen, O Rasmussen, S Gregersen, et al.
European Journal of Clinical Nutrition|April 1, 1992
Glycaemic and insulinaemic responses to orange and apple compared with white bread in non-insulin-dependent diabetic subjectsS Gregersen, O Rasmussen, S Larsen, et al.
Pancreas|March 1, 1991
Galanin fragments and analogues: effects on glucose-stimulated insulin secretion from isolated rat isletsS Gregersen, K Hermansen, N Yanaihara, et al.
Regulatory Peptides|August 22, 1995
Effects of galanin on proinsulin mRNA and insulin biosynthesis in normal isletsS Lindskog, S Gregersen, K Hermansen, et al.
The American Journal of Clinical Nutrition|September 1, 1990
Water volume and consumption time: influence on the glycemic and insulinemic responses in non-insulin-dependent diabetic subjectsS Gregersen, O Rasmussen, E Winther, et al.
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