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A Pons

Showing results (91-100 of 528) with videos related to

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Archives Internationales De Physiologie Et De Biochimie|November 1, 1987
Tissue glycogen and lactate levels in starved and in protein-fed domestic fowl chicks (Gallus domesticus)F J García, A Pons, M Alemany, et al.
Journal of Agricultural and Food Chemistry|May 1, 1973
Gas-liquid chromatographic detection of actively metabolizing Aspergillus parasiticus in peanut stocksL S Lee, A F Cucullu, W A Pons
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Permeability of chicken egg vitelline membrane to glucose, carbohydrate gradients between albumen and yolkF J García, A Pons, M Alemany, et al.
Journal of Oral Rehabilitation|March 12, 2014
Efficacy of lycopene-enriched virgin olive oil for treating burning mouth syndrome: a double-blind randomisedP Cano-Carrillo, A Pons-Fuster, P López-Jornet
Archives Internationales De Physiologie Et De Biochimie|September 1, 1986
Liver- and muscle amino-acid concentrations during the development of domestic fowlA Pons, F J García, A Palou, et al.
Journal - Association of Official Analytical Chemists|July 1, 1972
Rapid quantitative TLC method for determining aflatoxins in cottonseed productsW A Pons, A F Cucullu, A O Franz
Alcohol and Alcoholism (Oxford, Oxfordshire)|April 25, 2003
Alcohol consumption among school adolescents in Palma de MallorcaJ A Tur, M S Puig, A Pons, et al.
Biofactors (Oxford, England)|March 8, 2000
Changes in erythrocyte antioxidant enzymes during prolonged submaximal exerciseA Aguiló, P Tauler, I Gimeno, et al.
The British Journal of Nutrition|May 18, 2012
Dietary sources of omega 3 fatty acids: public health risks and benefitsJ A Tur, M M Bibiloni, A Sureda, et al.
Biotechnology and Bioengineering|July 20, 1996
Metabolic flux distribution in Corynebacterium melassecola ATCC 17965 for various carbon sourcesA Pons, C G Dussap, C Péquignot, et al.
Pageof 53

Showing results (91-100 of 528) with videos related to

Sort By:
Pageof 53
Archives Internationales De Physiologie Et De Biochimie|November 1, 1987
Tissue glycogen and lactate levels in starved and in protein-fed domestic fowl chicks (Gallus domesticus)F J García, A Pons, M Alemany, et al.
Journal of Agricultural and Food Chemistry|May 1, 1973
Gas-liquid chromatographic detection of actively metabolizing Aspergillus parasiticus in peanut stocksL S Lee, A F Cucullu, W A Pons
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Permeability of chicken egg vitelline membrane to glucose, carbohydrate gradients between albumen and yolkF J García, A Pons, M Alemany, et al.
Journal of Oral Rehabilitation|March 12, 2014
Efficacy of lycopene-enriched virgin olive oil for treating burning mouth syndrome: a double-blind randomisedP Cano-Carrillo, A Pons-Fuster, P López-Jornet
Archives Internationales De Physiologie Et De Biochimie|September 1, 1986
Liver- and muscle amino-acid concentrations during the development of domestic fowlA Pons, F J García, A Palou, et al.
Journal - Association of Official Analytical Chemists|July 1, 1972
Rapid quantitative TLC method for determining aflatoxins in cottonseed productsW A Pons, A F Cucullu, A O Franz
Alcohol and Alcoholism (Oxford, Oxfordshire)|April 25, 2003
Alcohol consumption among school adolescents in Palma de MallorcaJ A Tur, M S Puig, A Pons, et al.
Biofactors (Oxford, England)|March 8, 2000
Changes in erythrocyte antioxidant enzymes during prolonged submaximal exerciseA Aguiló, P Tauler, I Gimeno, et al.
The British Journal of Nutrition|May 18, 2012
Dietary sources of omega 3 fatty acids: public health risks and benefitsJ A Tur, M M Bibiloni, A Sureda, et al.
Biotechnology and Bioengineering|July 20, 1996
Metabolic flux distribution in Corynebacterium melassecola ATCC 17965 for various carbon sourcesA Pons, C G Dussap, C Péquignot, et al.
Pageof 53