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A Querol

Showing results (31-40 of 67) with videos related to

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Applied and Environmental Microbiology|May 2, 2000
Mitotic recombination and genetic changes in Saccharomyces cerevisiae during wine fermentationS Puig, A Querol, E Barrio, et al.
Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference|February 1, 2013
X-ray simulation with the Monte Carlo code PENELOPE. Application to Quality ControlF Pozuelo, S Gallardo, A Querol, et al.
FEMS Microbiology Letters|July 29, 2000
Identification of Colletotrichum species responsible for anthracnose of strawberry based on the internal transcribed spacers of the ribosomal regionP V Martínez-Culebras, E Barrio, M D García, et al.
Applied and Environmental Microbiology|December 1, 1990
Differentiation of Penicillium griseofulvum Dierckx isolates by enzyme assays and by patulin and griseofulvin analysesM Jimenez, R Mateo, A Querol, et al.
Letters in Applied Microbiology|November 2, 2018
Stl1 transporter mediating the uptake of glycerol is not a weak point of Saccharomyces kudriavzevii's low osmotoleranceJ Zemančíková, K Papoušková, R Peréz-Torrado, et al.
Archives of Microbiology|June 2, 1998
Rapid identification of wine yeast species based on RFLP analysis of the ribosomal internal transcribed spacer (ITS) regionJ M Guillamón, J Sabaté, E Barrio, et al.
International Journal of Food Microbiology|June 8, 1999
Aroma improving in microvinification processes by the use of a recombinant wine yeast strain expressing the Aspergillus nidulans xlnA geneM A Ganga, F Piñaga, S Vallés, et al.
Journal of Applied Microbiology|September 18, 2002
Saccharomyces cerevisiae wine yeast populations in a cold region in Argentinean Patagonia. A study at different fermentation scalesC A Lopes, M van Broock, A Querol, et al.
Antonie Van Leeuwenhoek|October 4, 2000
RFLP analysis of the ribosomal internal transcribed spacers and the 5.8S rRNA gene region of the genus Saccharomyces: a fast method for species identification and the differentiation of flor yeastsM T Fernádez-Espinar, B Esteve-Zarzoso, A Querol, et al.
Journal of Applied Microbiology|July 30, 2004
The role of indigenous yeasts in traditional Irish cider fermentationsW F Morrissey, B Davenport, A Querol, et al.
Pageof 7

Showing results (31-40 of 67) with videos related to

Sort By:
Pageof 7
Applied and Environmental Microbiology|May 2, 2000
Mitotic recombination and genetic changes in Saccharomyces cerevisiae during wine fermentationS Puig, A Querol, E Barrio, et al.
Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference|February 1, 2013
X-ray simulation with the Monte Carlo code PENELOPE. Application to Quality ControlF Pozuelo, S Gallardo, A Querol, et al.
FEMS Microbiology Letters|July 29, 2000
Identification of Colletotrichum species responsible for anthracnose of strawberry based on the internal transcribed spacers of the ribosomal regionP V Martínez-Culebras, E Barrio, M D García, et al.
Applied and Environmental Microbiology|December 1, 1990
Differentiation of Penicillium griseofulvum Dierckx isolates by enzyme assays and by patulin and griseofulvin analysesM Jimenez, R Mateo, A Querol, et al.
Letters in Applied Microbiology|November 2, 2018
Stl1 transporter mediating the uptake of glycerol is not a weak point of Saccharomyces kudriavzevii's low osmotoleranceJ Zemančíková, K Papoušková, R Peréz-Torrado, et al.
Archives of Microbiology|June 2, 1998
Rapid identification of wine yeast species based on RFLP analysis of the ribosomal internal transcribed spacer (ITS) regionJ M Guillamón, J Sabaté, E Barrio, et al.
International Journal of Food Microbiology|June 8, 1999
Aroma improving in microvinification processes by the use of a recombinant wine yeast strain expressing the Aspergillus nidulans xlnA geneM A Ganga, F Piñaga, S Vallés, et al.
Journal of Applied Microbiology|September 18, 2002
Saccharomyces cerevisiae wine yeast populations in a cold region in Argentinean Patagonia. A study at different fermentation scalesC A Lopes, M van Broock, A Querol, et al.
Antonie Van Leeuwenhoek|October 4, 2000
RFLP analysis of the ribosomal internal transcribed spacers and the 5.8S rRNA gene region of the genus Saccharomyces: a fast method for species identification and the differentiation of flor yeastsM T Fernádez-Espinar, B Esteve-Zarzoso, A Querol, et al.
Journal of Applied Microbiology|July 30, 2004
The role of indigenous yeasts in traditional Irish cider fermentationsW F Morrissey, B Davenport, A Querol, et al.
Pageof 7