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Biophysical Chemistry|August 5, 2023
Influence of docosahexaenoic acid on the interfacial behavior of cholesterol-containing lipid membranes: Interactions with small amphiphiles and hydration propertiesC A Menéndez, A R Verde, L M Alarcón, et al.
Biochimica Et Biophysica Acta. Biomembranes|February 11, 2021
A certain proportion of docosahexaenoic acid tends to revert structural and dynamical effects of cholesterol on lipid membranesV I Pedroni, M B Sierra, L M Alarcón, et al.
Chemistry and Physics of Lipids|October 26, 2018
Experimental and computational studies of the effects of free DHA on a model phosphatidylcholine membraneA R Verde, M B Sierra, L M Alarcón, et al.
Chemistry and Physics of Lipids|July 3, 2020
Interaction of hydroxy-xanthones with phosphatidylcholines: The effector decreases compressibility and increases the fluidity of membranesM A Morini, V I Pedroni, L M Alarcón, et al.
Biochimica Et Biophysica Acta. Biomembranes|October 19, 2020
Effect of cholesterol on the hydration properties of ester and ether lipid membrane interphasesH A Pérez, L M Alarcón, A R Verde, et al.
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